Mix all ingredients together. Roll into balls. Place on baking sheet and bake at 400 degrees for 30 minutes rotating sheet half way thru baking.

For small balls;

Measure out meat into 1 and ½ ounce portions. Roll in bread crumbs. Place in mini muffin pans* and bake at 400 degrees for 20 minutes or until golden brown.

I always make at least a double batch and freeze. This makes a quick dinner if you have a jar of spaghetti sauce or the ingredients for meat ball subs.

*The mini muffin pans are an idea from an Alton Brown show.