This recipe comes from the "ULTIMATE MINNESOTA COOKIE BOOK" by Lee Svitak Dean and Rick Nelson. It is a compilation of recipes from the Star Tribune's Holiday Cookie Contest. These are easy and tasty,
FRENCH-SWISS BUTTER COOKIES
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Flour
PINEAPPLE UPSIDE DOWN CAKE
BRAN MUFFINS
HONEY WHEAT BREAD
SNICKERDOODLE COOKIES
NEVER FAIL PIE CRUST
This is a recipe passed down in my family from one generation to the next. It is the easiest and most flaky of crusts. This recipes makes enough for one 9 inch double crust.
ZUCCHINI BREAD
There must be thousands of recipes for zucchini bread. I've narrowed it down to one! This one is very moist and easy to make. It makes two loaves so one for now and one in the freezer for later.